A Vermouth with all the intensity of the Bonrada Argentina
GIOVANNONI BONARDA VERMOUTH ROSSO DE MAYO
SAVE 30 € x 6 bottles (19,95€/ud) until 30/4
Made with red grapes de BONARDA selected by Matías Michelini from Mendoza, Argentina.
Subsequently, the botanicals are macerated in the wine for two weeks. No sugar added.
In GIOVANNONI ROSSO DE MAYO we find 15 botanists who are in splendor in the month of May.
At the end of this elaboration we add the tri-distilled alcohol and the mosto concentrado, filter and store for two more weeks.
The result is a powerful, rich and structured vermouth. The entry into the mouth is marked by the fruity profile of the Bonarda. When it opens, it begins to discover the complexity that the botanicals of Mayo offer.
It is recommended to drink cold or with a shot of soda or ginger ale.
Argentinian | 15.5º | 750ml
Shipping Spain (Peninsula and Balearic Islands) 2-3 business days.
Rest of the EU 5-7 business days.
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